maraschino (n.)
1791, "cherry liqueur," from Italian maraschino "strong, sweet liqueur made from juice of the marasca" (a bitter black cherry), a shortening of amarasca, from amaro "bitter," from Latin amarus "sour," from PIE root *om- "raw, bitter." Maraschino cherry, one preserved in real or imitation maraschino, first recorded 1820.